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Alameda Supper Club is our take on elevated dining. Taking our shared histories and bringing together something truly our own.
Combining the Italian influences of Chris Bianco, the Californian influences of Tartine's Chad Robertson and Elisabeth Prueitt and the English and Mediterranean influences of our Chef de Cuisine, Lee Foden-Clarke.
You can make a reservation below. We recommend arriving early to explore all we have to offer at The Manufactory!
Alameda Supper Club is housed within The Manufactory LA. It is a collaborative project where good friends are creating amazing food and warm experiences.Explore The Manufactory